Butterfinger Candy Corn Fudge: A Festive Crunch of Nostalgia and Indulgence

Butterfinger Candy Corn Fudge Recipe

Introduction

Butterfinger Candy Corn Fudge is the ultimate crowd-pleasing treat that delivers a triple hit of nostalgia, sweetness, and indulgence. With just a few simple steps, you can create a strikingly delicious dessert that layers creamy white chocolate fudge with iconic candy corn and crunchy Butterfinger bits. It’s the perfect addition to any holiday gathering or party platter, promising a festive flavor explosion in every bite.

Why You’ll Love This Butterfinger Candy Corn Fudge Recipe

This easy fudge recipe stands out thanks to its irresistible blend of creamy texture, vibrant colors, and the unmistakable crunch of Butterfinger candy. The candy corn adds chewy pops of color and sweetness, making the fudge as visually appealing as it is flavorful. No elaborate equipment required—just simple ingredients, a microwave, and a pan. It’s a guaranteed hit with both kids and adults, and an ideal make-ahead treat for busy bakers.

All About the Perfect Butterfinger Crunch

The key to a crave-worthy fudge is nailing the texture. Butterfinger candy bars deliver a satisfying crunch with peanut-buttery goodness that pairs perfectly with sweet, silky white chocolate. By folding these bits into the cooled fudge base, you ensure every piece packs a little crunch and a lot of flavor.

Building Festive Layers with Candy Corn

Candy corn doesn’t just provide a pop of color; its honey-like sweetness and chewy texture offset the creamy fudge. Scatter candy corn across the top or fold it gently into the mixture for delightful bursts of flavor. For extra flair, reserve a handful for pressing on top as soon as your fudge is poured into the pan.

Serving and Storing Butterfinger Candy Corn Fudge

To serve, cut the fudge into small, bite-sized squares or bars for the perfect sweet treat. This fudge stores well in an airtight container at room temperature for up to five days, or in the fridge for longer freshness. It makes a beautiful addition to holiday dessert trays or a unique edible gift for friends and neighbors.

Nutritional Information and Serving Size

This recipe yields around 36 1-inch squares. Each piece clocks in at about 120 calories, depending on portion size and additional toppings. Butterfinger Candy Corn Fudge is meant to be a special-occasion delight share generously!

Ingredients

2 cups white chocolate chips
1 (14-ounce) can sweetened condensed milk
1/4 teaspoon salt
1 teaspoon vanilla extract
3/4 cup Butterfinger candy bars, chopped (about 3 regular bars)
1 1/4 cup candy corn, divided (plus more for topping if desired)
Nonstick spray or parchment paper for lining your pan

💡Meal Planning Tip: Save this recipe to automatically generate a smart, sorted shopping list for all your ingredients—effortlessly plan ahead for festive gatherings and holiday baking sprees.

CookifyAI meal planning interface

Instructions

  1. Line an 8×8-inch baking pan with parchment paper or spray it with non-stick spray for easy fudge removal.
  2. In a microwave-safe bowl, combine white chocolate chips, sweetened condensed milk, and salt. Microwave in 30-second bursts, stirring after each, until the chocolate chips are just melted and the mixture is smooth.
  3. Stir in vanilla extract and allow the mixture to cool for 2–3 minutes (this helps to prevent Butterfinger bits from melting).
  4. Gently fold in the chopped Butterfinger bars and 1 cup of candy corn. Reserve 1/4 cup of candy corn for topping.
  5. Quickly spread the fudge mixture evenly in your prepared pan. Sprinkle reserved candy corn (and any extra Butterfinger pieces) on top, pressing gently.
  6. Refrigerate for at least 2 hours, or until firm. Once set, lift the fudge using parchment and cut into 1-inch squares.

Weekly Meal Planning

This Butterfinger Candy Corn Fudge is a fantastic make-ahead option for your weekly snacks or a sweet highlight in holiday meal prep. Save and schedule this recipe to your meal plan for streamlined grocery shopping and easy batch cooking.

Planning Benefits:

  • Automatically calculates total ingredient amounts when making multiple batches
  • Aggregates ingredients from this and other recipes by grocery aisle—for efficient shopping trips
  • Prevents duplicate purchases and helps ensure you never forget festive essentials
  • Makes it easy to prep desserts alongside mains and sides for seamless holiday hosting

Pro tip: Plan your week’s recipes to see where ingredients overlap. If you’re baking multiple treats that use white chocolate or condensed milk, CookifyAI will tally everything, making your grocery list more accurate and reducing waste.

Cook and Prep Times

Prep Time: 10 minutes
Cook Time: 3 minutes (microwave)
Total Time: 2 hours, 15 minutes (including chilling time)

Enjoy the vivid flavors and eye-catching presentation of this Butterfinger Candy Corn Fudge—it’s a sweet way to celebrate and an easy favorite for your next event!

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